6 Delicious Vegan Recipes For Valentine’s Day

Instructions:

1. Preheat oven to 375 degrees F.
2. In a large bowl, combine cooked white rice, vegetable broth, onion, garlic, bell pepper, and tomato sauce. Mix well to combine.
3. Heat olive oil in a large skillet over medium heat. Add mushrooms and cook until browned and tender, about 5 minutes.
4. Add the mushroom mixture to the rice mixture. Sprinkle with oregano, salt, and black pepper. Mix well to combine. 
5. Spoon mixture into a 9×13 inch baking dish and bake for 25 minutes or until heated through.

Sweet And Smoky Glazed Tofu Ham

This sweet and smoky glazed tofu ham is the perfect vegan Valentine’s Day main dish. It’s savory, smoky, sweet, and oh-so-delicious!

Ingredients:

-1 block tofu

-1/2 cup barbecue sauce

-1/4 cup apple cider vinegar