3. Season with salt, pepper, garlic powder, onion powder, nutritional yeast flakes, and paprika.
4. Add the cooked macaroni to a baking dish and top with more cheese, if desired.
5. Bake until brown and bubbly, about 10 minutes. Serve immediately.
Vegan Chocolate Cupcakes
Nothing says Christmas like chocolate, and these vegan chocolate cupcakes are the perfect treat. Moist and delicious, they’re a hit with kids and adults alike.
Ingredients:
-1 cup all-purpose flour
