Non-dairy creamers for coffee and tea have also seen a surge in variety, flavored with everything from vanilla to caramel. While they make your morning cup more exciting, they also often bring along sugars and artificial additives. What starts as a simple coffee can quickly become a calorie-dense treat, turning an everyday habit into an indulgent ritual.
Faux Fast Foods
The vegan fast food sector has exploded, with options like burgers and pizzas made entirely from plant-based ingredients. These foods provide the comfort of fast food without animal products, appealing to vegans who crave the familiar taste and texture. However, these items often match or even exceed the calorie content of traditional fast food, making them less of a health food and more of a treat.
Loaded fries, topped with vegan cheese and various sauces, are another popular indulgence. While the base ingredient is simple—potatoes—adding high-fat and high-calorie toppings transforms this dish into a decadent vegan comfort food. It’s a favorite guilty pleasure for many despite its nutritional profile.
