Lowering Cholesterol

Ideal cholesterol levels for the human body 

Heart attack or stroke can be prevented by regularly getting the cholesterol levels checked regularly (every four to six years). American Heart Association and National Heart, Lung, and Blood Institute suggest that you start getting the blood test done to avoid prolonged high cholesterol levels from age 20.  

A health professional measures the total cholesterol level by a blood test. This number is determined from the HDL, LDL, and 20 percent of triglycerides in your body. The ideal cholesterol level through a blood test is below 200. Cholesterol levels can be measured by calculating the ratio between total cholesterol levels and HDL. 

A study suggests that if the ratio reaches 5, it might cause a heart attack or stroke. Women generally have higher levels of good cholesterol. If the ratio reaches 4.4, the risk factors for heart attacks increase.  




How is cholesterol good for the body? 

Controlled cholesterol levels are essential in the body as they aid in the production of sex hormones. Cholesterol is a building block for human tissues. It also assists in bile production in the liver. Therefore, you must take foods with a small amount of cholesterol. Such a plant-based diet is given in the later sections.  

Which foods have bad cholesterol? 

Fatty beef, lamb, pork, poultry with skin, lard and shortening, dairy products made from whole or reduced-fat milk, and saturated vegetable oils, such as coconut oil, palm oil, and palm kernel oil have bad cholesterol. The National Heart, Lung, and Blood Institute agrees that the most effective dietary approach to reducing high blood cholesterol is choosing foods that do not contain saturated fats. The next section talks about the vegan diet that can lower high levels of cholesterol, thereby reducing the risk of heart attack or stroke.  

 




Vegans and cholesterol levels 

A vegan lifestyle helps lower cholesterol levels because they are low in saturated fat and free of cholesterol. Animal products increase the risk of heart attack or stroke because their saturated fat raises cholesterol levels. A plant-based diet includes oat, barley, whole grains, beans, and some fruits and vegetables. It is rich in soluble fiber that reduces cholesterol. 

Vegans consume soluble fiber. It slows the absorption of cholesterol. Dark chocolates, vegetable oils, nuts, and legumes are parts of your plant-based diet that keep your heart healthy. The effect of animal products v/s vegan foods has also been scientifically tested on animals. The results prove a plant-based diet to be a healthy choice.  

 

How to lower cholesterol levels being vegan? 

It has been proved that plant-based diets lower cholesterol levels faster than other diets. Compared to animal products, a vegan diet decreased total cholesterol levels, LDL, and HDL levels. Adopting a low saturated fat, plant-based diet, and exercising reduces high blood cholesterol levels. Oats, beans, and barley are high in soluble fiber. Soy protein and nuts are good for healthy blood flow. Wheat germ, wheat bran, almonds, and Brussels sprouts keep your heart healthy.




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How to get cholesterol from a vegan diet? 

Some people think that no food other than animal products can be rich in healthy cholesterol. However, nuts, seeds, olive oil and coconut oil, purple fruits, and vegetables provide good cholesterol. Consuming red wine, exercising for 30 minutes every day, planning meals, and ceasing smoking can help the body intake healthy cholesterol, thereby either resulting in high levels or dropping below the normal total cholesterol levels. A person should start getting his cholesterol checked from age 20. The risk factors vary with gender, too, as men are at a higher risk of higher levels than women.  




 

Conclusion 

Lowering cholesterol on a vegan diet is one of the easiest ways to reduce higher blood cholesterol levels. A healthy lifestyle minimizes the risk of heart attack or stroke. Apart from that, vegans get many health benefits. When a plant-based diet was tested on animals with raised cholesterol levels, the high levels decreased considerably. The risk factors linked with saturated fat found in animal products include improper blood flow and heart diseases.

 A heart-healthy diet comprises dark chocolates, vegetable oils, nuts, legumes, wheat germ, wheat bran, almonds, and Brussel’s sprouts. However, vegans have balanced total cholesterol levels because they intake nuts, seeds, olive oil and coconut oil, purple fruits, and vegetables, which provide good cholesterol. It is recommended that you start going for blood tests from age 20 to avoid problems, and adopt a healthy lifestyle or vegan lifestyle to balance cholesterol levels in the body and stay fit.

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